The opportunities for Saffron Cultivation in South Africa are now more accessible than ever.
In this article, Antoinette Slabbert from Rapport reports that South Africa can possibly become one of the leading producers of Saffron.
She speaks to Bennie Engelbrecht from Saffricon & Corné Liebenberg from Laeveld Agrochem, and they tell us more about the opportunities they offer farmers and enthusiasts to start this process.
Suppose you have as little as 1 hectare of soil and want to try your hand at Saffron cultivation. We suggest you read the full article linked above!
